I haven’t been posting on here a lot, for one reason, I’ve been too busy to eat out a lot! An overview of what I’ve been eating recently is; vegan poké using agave roasted radishes as a fish substitute and fresh orange roasted broccoli, with rice and a rice wine sriracha dressing. I’ve also been eating vegan chilli and trying to be healthier!
I cook everyday, from the simple to them sublime.
Don’t worry, I’ve got loads of food photography I’ve done recently and will soon be back with a bang with some in-depth food reviews, including reviewing an independent fish restaurant in the Channel Islands!
Signing off,
Sammy Jay
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Phat Food Reviews 
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